by Sarah Sivesind | Nov 21, 2025 | Programs, State
The Zero Food Waste Coalition (ZFWC) is proud to announce the launch of its State Policy Pilot Program in partnership with a team of food waste policy leaders in New Jersey and Pennsylvania. Through these two projects, ZFWC will provide one year of tailored technical...
by Sarah Sivesind | Sep 4, 2025 | Programs, State
The Coalition seeks proposals from community-based organizations, nonprofits, coalitions, businesses, and local, state, and tribal government agencies that are ready to advance policies that address food waste and strengthen local food systems. About the Opportunity...
by Sarah Sivesind | Jul 1, 2025 | Resources
Looking to take your advocacy to the next level? The Zero Food Waste Coalition’s, “How to Testify,” resource is built to empower food waste professionals, advocates, and coalition members to confidently engage in public testimony at the local, state, or federal...
by Sarah Sivesind | Mar 8, 2025 | Federal, Resources
This week, the Zero Food Waste Coalition (ZFWC) submitted a comment in response to the U.S. Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS), and the U.S. Food and Drug Administration (FDA) Request for Information on Food Date Labeling. The...
by Sarah Sivesind | Oct 8, 2024 | Resources
Last week, founding member of the Zero Food Waste Coalition (ZFWC), ReFED — with support from the Global Methane Hub — released a study revealing methane hotspots from uneaten food in the U.S. The report also included corresponding solutions that can reduce food waste...
